A rich and varied buffet breakfast, sweet and savory, to be enjoyed in the indoor room on the ground floor of Colonna 24, will allow you to start your day with energy, offering alternatives for any food choices, intolerances or allergies and demonstrating dedicated and unparalleled hospitality.
Fragrant freshly baked croissants, delicious jams of fruit and undergrowth, tarts and typical Ligurian sweets, such as pandolce genovese: a full of taste for a day dedicated to the discovery of Portovenere's wonderful landscapes.
And for lovers of savory breakfasts, there will be no shortage of Ligurian focaccia, white or with onions, top-quality smoked salmon, eggs, cured meats and cheeses.
